Monday, October 25, 2010

Blueberry Oatmeal!

Just a quick post describing the awesome breakfast I had this morning. I wolfed it down so quickly I barely remembered to breathe. The original recipe can be found HERE on Chocolate Covered Katie.

My oats this morning:
1/4 cup rolled oats
1/2 cup almond milk
1/4 cup silken tofu
1 tsp cinnamon
2 packets splenda
1/2 cup frozen blueberries.

Soak oats and milk overnight. In the morning, cook for about 2 minutes in the microwave. Pour all but blueberries in blender and blend. Microwave frozen blueberries for about 1.5 minutes and add in at the end. Stir up and you are done. It tasted like blueberry cobbler. SO GOOD.

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